By Alona Abbady Martinez * It’s unheard of that a restaurant concept conjured up in drunken jest on a 4th of July family barbeque would go on to become one of Miami’s hottest fast-casual restaurants, but that is exactly what Pincho Factory managed to achieve. Pincho, which is the Spanish word for skewer or kebab, is the name founders Otto Othman and Nedal Ahmad, ...
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